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Rabbit Klasik

For the final phase of rabbit fattening, a minimum of 5 days before slaughter. It supports high meat content and excellent taste qualities in rabbit meat. Without a coccidiostat.

Contains alfalfa

A balanced ratio of nutrients

High quality shiny fur

Informative price: / 25kg

Where to buy
Product Description Rationing

Product Description

Analytical components:

Crude protein 15.50 %, Crude fat 4.20 %, Crude fibre 17.70 %, Crude ash 7.00 %, Lysine 0.75 %, Methionine 0.31 %, Calcium 0.80 %, Phosphorus  0.535%, Sodium 0.20 %

Aditives (per kg):

3a672a Vitamin A 10000.00 IE/kg, E671 Vitamin D3 1000.00 IE/kg, 3a700 Vitamin E/all‑rac‑alpha‑tocopheryl acetate 40.00 mg/kg, E4 Cupric sulphate, pentahydrate, Cupper‑Cu  10.00 mg/kg, 3b605 Zinc sulphate, monohydrate, Zinc‑Zn 65.00 mg/kg, 3b502 Manganous oxide, Manganese‑Mn 40.00 mg/kg, 3b103 Ferrous sulphate, monohydrate, Iron‑Fe  50.00 mg/kg, E8 Sodium selenite, Selenium‑Se 0.20 mg/kg, 3b304 Coated granulated cobalt(II) carbonate, Cobalt Co  0.20 mg/kg

Form: Granules - 3.2 mm