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Births and rearing rabbits, suitable form of feed for laying hens; these are topics of interest to you. Whether you breed animals for pleasure or economic benefit, we always offer useful and practical information. We carefully select the topics related to proper husbandry and care. We will be happy to share with you new insights, interesting cases and professional recommendations. You can filter posts by category.
18.May 2021
Commercial pig breeders use both breeds that excel thanks to their reproduction parameters and breeds that pass on to their offspring good growth abilities, resilience and good meat quality. As a part of the hybridisation programme, the Pig Breeders Association and breeders work with dam breeds (Czech Improved White and Czech Landrace) and sire breeds.
08.March 2021
Brooding is a natural reproductive process of a layer’s organism, which is intended for producing the next generation, which is also why the hen actually lays eggs. All this is controlled by hormones and this is affected by many factors. Broody hens do not lay and broodiness (which may last for several weeks) means a loss of several tens of eggs for the breeder.
01.March 2021
At the end of the 1980s and in the 1990s small pigeon farms started to be established here, and there were also larger ones with 1,000 breeding pairs for the purpose of producing meat squabs.
11.December 2020
Breeders organised in the Czech and Slovak breeders associations are currently involved in breeding pigeons. The breeding aims of organised pigeon breeders are very varied, as pigeon breeds are various. There are also differences in the methods for breeding, accommodation, treatment, feeding, for some training and competitions for some utility in the form of meat.
27.November 2020
People who have at least the minimum conditions for it, are now deciding to contribute to a healthier diet by producing their own plant and even animal products. Home-produced eggs are the most frequent animal products produced at home. This raises the question: How to do it?
09.October 2020
We can divide people who raise ducks into two types. One type purchases three-day old ducklings every year and raises them until they are ready for slaughter. The second type is professionally engaged in raising ducks, not only for producing meat, but also for their ornamental qualities, which some breeds are distinguished by, and devotes time to breeding them according to the standard.
30.September 2020
Many factors affect egg production - laying by hens - internal (e.g. genetics, the health of the hen or its age), and also external (e.g. feed, temperature of the environment, amount of daylight). Some factors we are able to influence and we will then complain a little less that our hens are not laying.
13.August 2020
Health status is a fundamental indicator that primarily affects other (reproductive, production, exhibition, sports) indicators in rabbits. The primary endeavor of each breeder should always be to maintain good health, be it breeding for meat production or just breeding - for exhibition and competition purposes. All rabbit care in the short and long term should aim for this.
11.August 2020
From the viewpoint of zoological taxonomy, turkeys are in the class birds (Aves), the order Galliformes, the family Phasianidae and the genus Meleagris.
11.August 2020
They have been bred since time immemorial in southern France. It is a rangy, medium-weight, fast-growing goose with a peaceful temperament, hardy constitution and compact, strongly-built body carried slightly at an angle, suitable for feeding up for fatty meat. It is reared in grey-brown (wild) and white colourings.